Cooking talent
Hello who has the perfect job for me. I would like to work in a small finca hotel in the kitchen or help out elsewhere. I am reliable, punctual and cooking is a hobby of mine. From 2027 I will be fina...
I am Frank Velle from Cologne, I am Belgian and currently cooking in Belgium Eupen Brasserie, I cook international cuisine, I speak 3 languages: German, English, French, I can work in a team but also as a head chef, my contract is just expiring and I would now like to go to Spain because I have many friends there and I would like to go to Spain to further develop myself in the cooking field, I can arrive immediately on the first of any month, of course accommodation would have to be provided. I have been cooking for over 20 years, I am 53 years young and very fit ,
I would be pleased to receive a pleasant offer.
Vellefrank07@gmail.com
Hello who has the perfect job for me. I would like to work in a small finca hotel in the kitchen or help out elsewhere. I am reliable, punctual and cooking is a hobby of mine. From 2027 I will be fina...
Hola My name is Roland Scheuer, I am 37 years old and I am looking for a new challenge as head chef / sous chef on the island (Mallorca). I have an NIE number. I have several years of professional ...
Dear Sir or Madam, I am a passionate and ambitious head chef from Michelin-starred gastronomy with the highest standards of quality, creativity and organization, seeking a position as head chef on Ma...
I am looking for a position as a pastry chef I can create menus, coordinate staff and provide training. I speak English, Spanish and German. Send me a private message.
We are looking for a cook to start as soon as possible for our upscale restaurant in Santany. We offer a year-round position in a very pleasant young team. The restaurant, which is only open in the ev...